Extension > Food > Food Safety
Handle sport caught fish safely: From stream to table
Handle fish safely from boat to throat to reduce your risk of foodborne illness and enjoy a tasty meal. More
Food allergen training
This one-hour online course teaches food handlers about food allergies and the important role they have to protect the health of their customers, clients, or students. More
Cooking Safely for a Crowd
If you plan, prepare, or serve food at large events, watch this 15-minute presentation. More
Online certification renewal for food managers
See a demo of this easy-to-use online course which meets the MDH requirement for Food Manager Certification renewal. More
Contact the Food Safety team: 
Thoughts on our website? 
