Extension > Family > Cooking Matters® Minnesota
Through a partnership established in 2009 between Share our Strength® and University of Minnesota Extension, Cooking Matters® Minnesota empowers families at risk of hunger with the skills, knowledge and confidence to make healthy, delicious and affordable meals. How it works.
Featured Volunteer
 |
Seth Bixby-DaughertyNamed by Food and Wine Magazine as one of America's Best New Chefs in 2005, Chef Seth Bixby-Daugherty has been a lifelong student of food. More... |
Watch a Video
In Minnesota, Cooking Matters® courses are designed as six weekly, two hour lessons taught by volunteer culinary instructors and Extension Community Nutrition Educators. Course participants learn how to select nutritious and low-cost ingredients and prepare them in ways that provides the best nourishment possible to their families.
